Easy Seasoned Air Fryer Hamburger Recipe | Airfried.com (2024)

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By Karly Campbell on | Updated | 8 Comments

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Cooking air fryer hamburgers is going to quickly become a new favorite. The burgers turn out so juicy and then clean up is a breeze. With this recipe, the burger is seasoned well and cooked perfectly!

Easy Seasoned Air Fryer Hamburger Recipe | Airfried.com (1)

Raise your hand if you love a good, juicy burger but maybe don’t always want to go all the way out back, fire up the grill, stand out there in all the nature, wait for it to heat, grill the burgers, clean the grill, and then finally. after what feels like days of work, eat your burger.

Yeah, same here.

Enter the air fryer! It takes all of that work out of the equation! Also, clean-up is an absolute dream. Everything is contained in the air fryer basket and it’s beyond simple to wipe it down or toss it in the dishwasher.

These burgers turn out nice and juicy, with loads of flavor.

You can season them however you like and, of course, switch up the cheese and toppings to suit your tastes. We kept it pretty classic, just to give you a good starting point.

We serve these with our air fryer tater tots or air fryer waffle fries! So good!

Table of Contents

Ingredient Notes:

Easy Seasoned Air Fryer Hamburger Recipe | Airfried.com (2)

Ground beef– We used an 80/20 ground beef. It is fine to go leaner than this, but don’t go less lean. You don’t want too much grease from the fat in your air fryer.

Cheese– Assuming you are going to use cheese there are three great options.

  1. American Cheese
  2. Cheddar Cheese
  3. Pepper Jack Cheese

Seasonings– We use Worcestershire sauce, liquid smoke, seasoned salt, and garlic powder.

Don’t forget your hamburger buns too of course!

Easy Seasoned Air Fryer Hamburger Recipe | Airfried.com (3)

Toppings

There are a bunch of burger toppings that are great options. Here are just a few ideas for you:

  • Lettuce
  • Tomato
  • Pickle
  • Onion
  • Fried onion rings
  • A fried egg
  • Jalapenos
  • Mushrooms

How to make hamburgers in the air fryer:

Easy Seasoned Air Fryer Hamburger Recipe | Airfried.com (4)
  1. In a mixing bowl mix together raw beef, liquid smoke, Worcestershire sauce, seasoned salt, and garlic salt.
  2. Form the beef into 4 patties that will fit in your air fryer and put small indentions on the top of the patties. This will make sure that they keep their shape while they are cooking.
  3. Cook the hamburgers for six minutes per side.
  4. If you would like cheese on your hamburger, you now shut off your air fryer but top the burgers with cheese and leave it in the air fryer for one minute.
  5. Put the burgers on a bun and serve with your desired toppings.

Products Used:

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Shop our Favorite Air Fryers!

Easy Seasoned Air Fryer Hamburger Recipe | Airfried.com (5)

We’ve tested loads of air fryers over the years and narrowed it down to the best of the best! Whether you’re looking for a basket-style air fryer that fits nicely on your countertop or you want the toaster oven-style air fryer, we’ve got a recommendation for you!

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Liquid Smoke: This add a smoky flavor to your burgers. Gives it a deeper flavor that we love.

Seasoned Salt: We use a basic seasoned salt to season our burgers. Simple and classic.

FAQs:

How can you tell when the hamburger is fully cooked?

A well-done burger should be cooked to 160 degrees. Use a meat thermometer to test.
For a medium rare burger, cook to 140.

Can I make these with frozen patties?

Probably, but we’ve honestly never tried. I would drop the temp by 10 degrees and cook for an additional couple of minutes.

What are the best condiments for a hamburger?

Our favorite sauce for cheeseburgers is fry sauce. This is basically just a mixture of ketchup and mayo, though we add a splash of vinegar.
A spicy barbecue sauce and a few slices of avocado make a great burger.
Some of my friends add butter to the burger and let it melt before adding their other toppings to the burger. Delicious!
Once, my husband even ordered a peanut butter burger from a local restaurant. We haven’t ordered it again, but it was fun to try!

Easy Seasoned Air Fryer Hamburger Recipe | Airfried.com (6)

More recipes you might like:

  • You can enjoy an air fried baked potato with your hamburger if you would like.
  • We love having these air fried flautas for lunch!
  • You will love having these air fried Oreos for dessert!
  • Frozen french fries cooked in the air fryer are crispy, but not greasy. It is a perfect application for an air fryer and pairs with hamburgers better than anything else!
  • This beautiful, crispy blooming onion is a great appetizer to make in an air fryer.
Easy Seasoned Air Fryer Hamburger Recipe | Airfried.com (7)

Easy Seasoned Air Fryer Hamburger Recipe | Airfried.com (8)

Air Fryer Hamburger

Created by: Karly Campbell


Course Main Dish

Cuisine American

Prep Time 10 minutes minutes

Cook Time 12 minutes minutes

Total Time 22 minutes minutes

4

These air fryer burgers turn out super juicy and so flavorful thanks to our simple mix of seasonings. Of course, you can add whatever seasonings you like and follow the same method for the air fryer.

Ingredients

  • 1 pound 80/20 ground beef
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon liquid smoke
  • 1 teaspoon seasoned salt
  • 1 teaspoon garlic powder
  • 4 slices deli-style American cheese
  • 4 hamburger buns
  • lettuce, tomato, and pickles for topping

Instructions

  • Add the ground beef to a mixing bowl along with the Worcestershire sauce, liquid smoke, seasoned salt, and garlic powder. Use your hands to gently mix the beef together.

  • Form beef into 4 patties. Press your thumb into the center of the patty to make a small indention. This will help the patties hold their shape.

  • Preheat the air fryer to 375 degrees. Cook burgers for 6 minutes per side.

  • Turn off the air fryer, top burgers with cheese, and return to the air fryer for 1 minute to melt the cheese.

  • Serve on hamburger buns with desired toppings.

Notes

We like to grill our buns on the stove while the burgers are cooking. Spread with butter and grill until golden brown. It makes a huge difference and is totally worth the time.

Nutrition

Serving: 1g | Calories: 283kcal | Carbohydrates: 28g | Protein: 16g | Fat: 12g | Saturated Fat: 5g | Polyunsaturated Fat: 5g | Cholesterol: 41mg | Sodium: 985mg | Fiber: 2g | Sugar: 6g

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    Comments & Reviews

  1. Stephen Glick says

    I usually use a George Foreman Grill for my hamburgers because it takes most of the grease/fat out. What happens to the grease when you air fry?

    Reply

    • Karly says

      It drains down to the bottom part of the basket, under the insert.

      Reply

  2. Richard Stewart says

    Hi! About using “Garlic Salt” this is an expensive way to buy
    “Salt” You would save money buying the separate, & be able
    to use a lesser amount of salt. Don’t forget there is normally
    Salt & Pepper shakers on the table.

    Reply

    • David says

      i agree, i never add salt to anything, ever. unless its needed ie bread dough.

      Reply

  3. Dorothy Dyer says

    The recipes look delicious and will give it all a try. Thank you – Dorothy

    Reply

    • Karly says

      Thanks, Dorothy!

      Reply

  4. Debbie says

    Easy Seasoned Air Fryer Hamburger Recipe | Airfried.com (9)
    Gotta try this!

    Reply

    • Karly says

      So easy! 🙂

      Reply

Easy Seasoned Air Fryer Hamburger Recipe | Airfried.com (2024)

FAQs

How long should I put hamburgers in the air fryer? ›

Air fryer burger temp and time.

After some experimenting, we have found that we like setting the air fryer temperature to 370 degrees F and cooking the hamburgers for about 5 minutes on each side for a total of 10 minutes, flipping halfway through.

Should burger seasoning be done before or after cooking? ›

Season your burgers before you cook them

If your patties are store-bought, season them well on both sides with salt and pepper before cooking. If you are forming your own patties, you can season the blend as you mix and shape them.

Can I put aluminum foil in an air fryer with burgers? ›

Foil is safe to use in an air fryer so long as you follow three basic rules: never let foil touch the heating element; make sure the foil is weighted so it doesn't blow around the basket; and avoid contact with acidic ingredients, which can cause the foil to leach onto your food.

Do burgers need to be flipped in air fryer? ›

The short answer is yes, you should flip your burgers when cooking them in the air fryer, and here's why. Even Cooking: Flipping your burgers in the air fryer helps ensure that both sides of the burger reach the desired internal temperature.

How long does it take to cook a hamburger in an air fryer at 400 degrees? ›

Place beef patties in the air fryer basket. Set temperature to 400°F (200°C) and set time for 12 minutes. Cook burgers until a digital instant-read thermometer inserted sideways into centre of each burger reads 160°F (71°C).

What can I add to hamburger meat for flavor? ›

Combine paprika, salt, pepper, brown sugar, garlic powder, onion powder, and cayenne in an airtight container. Seal and shake to combine.

What should I season my burgers with? ›

A juicy burger is always a welcome dish, but one that is seasoned properly is even better. This basic burger seasoning is made with a blend of paprika, garlic powder, onion powder, and cayenne pepper. Feel free to add a little minced dried onion for added flavor and a bit of texture if you like.

What should I season my ground beef with? ›

Salt and Pepper: These are essential seasonings for enhancing the overall flavor of the beef. Garlic: Garlic powder or minced garlic adds a rich and savory flavor to ground beef dishes. Onion: Onion powder, diced onions, or onion flakes can provide a sweet and aromatic quality to the meat.

Why not to cook hamburger in air fryer? ›

Hamburgers. Here's the thing: You technically can cook a hamburger in an air fryer, but it's just not going to come out with that lovely medium-rare burger temperature you're likely going for. It turns out that you don't need to heat a burger very much for it to reach the level of doneness that most of us enjoy.

How do you keep burgers from drying in the air fryer? ›

Olive Oil. One of the great things about the air fryer is its ability to lighten up traditionally heavy foods because you can use less oil, butter, and other fats. My recipe calls for 1 tablespoon of extra virgin olive oil. This helps keep the burger patties moist since we are using a leaner ground beef.

Should you spray airfryer basket before cooking burgers? ›

It is not necessary to oil the air fryer basket before cooking burgers. Most burgers contain enough fat to prevent sticking. However, if you prefer a little extra non-stick surface, you can lightly spray the air fryer basket with cooking spray or brush it with a small amount of oil.

What does Gordon Ramsay use to season burgers? ›

The Burger
  1. 1 lb 85/15 ground beef (chuck and brisket)
  2. 2 oz frozen unsalted butter.
  3. 1 tbsp granulated garlic or garlic powder.
  4. 1.5 tbsp Maldon salt.
  5. 1 tbsp fresh cracked black pepper.
  6. 1 tbsp olive oil.
  7. 2 slices swiss cheese.

Should you mix seasoning into burgers? ›

Yes. To ensure the seasoning flavors are well established and distributed throughout, it's a good idea to season both sides of the burger patty. This is especially true if it's a premade burger since you won't be able to mix the seasoning directly into the meat.

How long to cook frozen burgers in air fryer at 400? ›

I like to use a seasoning blend like Montreal Steak seasoning, or I also love a simple kosher salt, black pepper, and garlic powder blend! Place the four seasoned, frozen hamburger patties in the air fryer, evenly spaced. Cook at 400º F for 12 minutes, or until the meat thermometer reads 160ºF.

How long to cook burgers in the oven at 375? ›

How Long Do Burgers Take to Cook in the Oven? I use 2lbs ground beef to create eight burger patties, so each burger is 1/4lb. That said, eight 1/4lb burgers only take 20 minutes to reach 160 degrees in a 375 degree oven. This a true 30 minute meal: 10 minutes to season then shape the burgers and 20 minutes to cook.

How long to cook frozen burgers in air fryer at 200? ›

How to Air Fry Frozen Burgers. Start by preheating your airfryer at 390°F (200°C) for 3-4 minutes. Distribute the 4 patties across the airfryer, ensuring there is space between them to prevent steaming (Image 1). Pop in the airfryer for 10 minutes at 390°F (200°C) (Image 2 ).

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