Easy Cookie Recipes Made From Cake Mix (2024)

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Easy Cookie Recipes Made From Cake Mix (1)Dana MeredithUpdated: Sep. 02, 2021

    Need cookies in a hurry? Save time and hassle with easy cookie recipes that get a jump-start with a box of cake mix. From chocolate peanut butter chip to old-fashioned oatmeal raisin, these cookies taste so good no one will guess your secret ingredient!

    1/25

    Confetti Cake Batter Cookies

    Mom and I took up cake decorating. Funfetti was our favorite cake, so we used the mix to make cutout cookies. Plain or decorated, they’re a fave at parties. —Danielle DeMarco, Basking Ridge, New Jersey

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    Try these cake mix recipes with pudding next!

    2/25

    Taste of Home

    Pumpkin Spice Cookies

    These big, soft spice cookies created by our staff have a sweet frosting that makes them an extra-special treat. Enjoy! —Taste of Home Test Kitchen

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    3/25

    Taste of Home

    Fudgy Mint Cookies

    Chocolate lovers will get a double dose when they bite into this cakelike cookie. The cookies are especially popular served alongside a big scoop of mint chocolate chip ice cream! —Renee Schwebach, Dumont, Minnesota

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    4/25

    TMB Studio

    Easy Oatmeal Cream Pies

    These easy cookies use only five ingredients and taste very similar to a store-bought cookie. Of course, everything's better from your own kitchen! —Crystal Schlueter, Northglenn, Colorado

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    5/25

    Chocolate Chip Red Velvet Whoopie Pies

    Baking a fun treat is a must when my four grandchildren come to stay for "grandma camp." Sometimes the grandkids help by piping the cake batter. —Linda Schend, Kenosha, Wisconsin

    6/25

    TMB Studio

    Butterscotch Toffee Cookies

    With its big butterscotch and chocolate flavor, my cookie stands out. I like to enjoy it with a glass of milk or a cup of coffee. It’s my fallback recipe when I’m short on time and need something delicious fast. —Allie Blinder, Norcross, Georgia

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    7/25

    Lemon Snowflakes

    You’ll need just four ingredients to make these delightful lemon snowflake cookies. Confectioners’ sugar highlights the cracked tops to give them their snowflake appearance. —Linda Barry, Dianna, Texas

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    8/25

    Taste of Home

    Old-Fashioned Oatmeal Raisin Cookies

    I've been making these cookies for nearly 30 years. The spice cake mix provides a delicious backdrop to the oats and raisins. The treats are an all-time favorite with my family. —Nancy Horton, Greenbrier, Tennessee

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    9/25

    Taste of Home

    Chocolate Sandwich Cookies

    These are my family's very favorite cookies. They're soft, chewy and totally delicious. —Karen Bourne, Magrath, Alberta

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    10/25

    Taste of Home

    Butterscotch Pecan Cookies

    Butterscotch pecan cookies have a rich buttery flavor. No one will guess they started from convenient cake and pudding mixes. — Betty Janway, Ruston, Louisiana

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    11/25

    Taste of Home

    Mint Chocolate Wafers

    My grandmother gave me a cookbook stuffed with recipes. This is a slight twist on one of the first—and best—recipes I made from the book. It's best to store these in the refrigerator. —Mary Murphy, Evansville, Indiana

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    12/25

    Taste of Home

    Almond Chocolate Biscotti

    These white chocolate-drizzled cookies are a cinch to make, so I’m always happy to whip up a batch. This is good because my neighbors always look forward to them! —Ginger Chatfield, Muscatine, Iowa

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    13/25

    14/25

    Peppermint Patty Sandwich Cookies

    At my annual holiday party, these cookies are a big hit with everyone, especially when I mix festive food coloring or crushed candy canes into the filling. —Amy Martin, Vancouver, Washington

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    15/25

    Giant Spice Cookies

    I heard this cookie recipe over the radio about 1950—shortly after my husband and I married. The big spicy treats are so nice and chewy, they remain my favorite to this day. —Sandy Pyeatt, Tacoma, Washington

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    16/25

    Cookies in a Jiffy

    You'll be amazed and delighted with how quickly you can whip up a batch of these homemade cookies. —Clara Hielkema, Wyoming, Michigan

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    17/25

    Whoopie Cookies

    I don’t always have time to make whoopie pies from scratch, so I tweaked a cake mix recipe to create these. Try a bit of peanut butter in the filling, too. Whoopee for saving time! —Nundi Harris, Las Vegas, Nevada

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    18/25

    Apricot-Pecan Thumbprint Cookies

    I enjoy experimenting with cake mixes to make new cookie recipes. I love apricot, but feel free to fill the thumbprint in the center of these goodies with any fruit preserve you like. —Nancy Johnson, Laverne, Oklahoma

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    19/25

    Taste of Home

    Quick Chocolate Sandwich Cookies

    These cookies freeze well, so it's easy to keep some on hand for last-minute munching. In summer, I often make them larger to use for ice cream sandwiches. —Mary Rempel, Altona, Manitoba

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    20/25

    Easy Chocolate Gingerbread Cutouts

    I have many wonderful memories making these chocolaty cookies with my family during the Christmas season. —Debbie Rowe, Lexington, Kentucky

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    21/25

    22/25

    23/25

    Taste of Home

    Lemon Crisp Cookies

    Here’s a quick-to-fix delight that’s perfect to make when you’ve forgotten a treat for a bake sale or potluck. They take only 10 minutes to whip up! The sunny yellow color, big lemon flavor and delightful crunch are sure to bring smiles. —Julia Livingston, Frostproof, Florida

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    24/25

    Taste of Home

    Chocolate Peanut Butter Chip Cookies

    It's a snap to make a batch of tasty cookies using this chocolate peanut butter cookie recipe, which calls for a convenient boxed cake mix. My husband and son gobble them up! —Mary Pulyer, Port St. Lucie, Florida

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    25/25

    Taste of Home

    Butter Pecan Biscotti

    These crunchy cookies perfect for dunking have a pleasant coffee flavor and subtle sweetness. —Taste of Home Test Kitchen

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    Originally Published: November 28, 2017

    Easy Cookie Recipes Made From Cake Mix (24)

    Dana Meredith

    Dana is an editor and writer who shares her passion for travel, food and the beauty of American landscapes. When she's not wielding her red pen, she can be found tending her flower gardens, remodeling her house, creating one-of-a-kind jewelry or dancing to "Uptown Funk."

    Easy Cookie Recipes Made From Cake Mix (2024)

    FAQs

    How to make cookie mix taste like bakery? ›

    How To Make Boxed Cookies Better
    1. Use butter instead of margarine or oil.
    2. Add powdered milk. Sprinkling about 2 to 3 tablespoons of powdered milk per cup of cookie mix may seem kind of unconventional, but it is the best hack! ...
    3. Add brown sugar. ...
    4. Add vanilla extract. ...
    5. Brown the butter. ...
    6. Include an extra egg yolk.
    Jan 3, 2024

    What can I add to a cake mix to make it like homemade? ›

    Add one to two teaspoons of a pure extract to make it taste like a from-scratch cake. Pure vanilla extract and pure almond extract are great options, but you could also try lemon extract or orange extract paired with fresh citrus zest.

    How do you elevate Betty Crocker cookie mix? ›

    Easy Add-In: After creating the dough according to the sugar cookie mix instructions, Add 2 tablespoons of sour cream to create a tangier, cakier and all-around more flavorful cookie. Flavor Twist: For a punchier twist, swap the water in the sugar cookie mix instructions for rum, bourbon or coffee liqueur.

    What does adding an extra egg to a box cake mix do? ›

    Because eggs help build the cake's structure (don't use them and you're looking at a gooey mess), adding an extra egg yolk makes the cake batter denser. Translation: you'll have a moister confection. Conversely, she suggests an extra egg white for a fluffier cake.

    What does adding an egg to box cake mix do? ›

    Most cake mixes call for two to three eggs. Just one more egg will add extra moisture, fat, and a little protein, which means the cake will be softer and less likely to overbake and dry out in the oven.

    What makes bakery cookies so soft? ›

    Corn Syrup (Light)

    Light corn syrup is sometimes used in specialist cakes and confectioneries to help keep baked products soft and doughy for longer.

    Should I add an egg to my cookie mix? ›

    Because egg yolks contain lecithin and fat, they enrich both the flavor and texture of chocolate chip cookies. If you prefer your cookies light and chewy rather than dense or crispy, adding egg yolks to your dough won't disappoint.

    How do you elevate boxed cookie mix? ›

    Here are some easy switches you can make to upgrade your cookie mix and give it a homemade taste.
    1. Butter Instead of Margarine. ...
    2. Substitute margarine or shortening for butter using a 1:1 ratio. ...
    3. Coconut Oil Instead Of Other Fats. ...
    4. Maple Syrup Instead Of Granulated Sugar. ...
    5. Vanilla Extract. ...
    6. Almond Extract. ...
    7. Rum and Ginger. ...
    8. Cheesecake.

    How do you perk up a box cake mix? ›

    Other ways to improve your box cake mix
    1. Use coffee instead of water for chocolate cakes. ...
    2. Sour Cream is perfect for adding moisture and rich flavor. ...
    3. Pudding adds moisture and flavor. ...
    4. Vanilla & Salt give the cake a more homemade taste. ...
    5. Butter instead of oil. ...
    6. Mix-Ins can both personalize your cake and add flavor.

    How do you doctor up cake mix? ›

    Or you can change out the neutral oil for fragrant olive oil, especially when pairing with citrus (as in olive oil–lemon cake). Mix in room-temperature cream cheese, ricotta, sour cream, whole-fat yogurt, or peanut butter in addition to the fat called for on the box to yield even richer cakes.

    What should I add to box cake mix? ›

    If you're making a white or yellow cake, add a teaspoon or two of fresh lemon or lime zest, or a bit of juice. And don't forget all of those goodies in your cupboard that you would use in cookies, brownies or other cakes. Throw in a handful of chocolate chips, nuts, or dried fruit to make your cake extra special.

    What is a substitute for butter in Betty Crocker cookie mix? ›

    On the other hand, if your cookie recipe calls for melted butter, vegetable oil can be subbed, because it has a similar consistency.

    Why are my Betty Crocker cookies hard? ›

    You also might want to make sure your oven temp is accurate. Be gentle. If you handle the dough too much when making cutout sugar cookies, they'll get tough.

    How do you elevate a box cake mix? ›

    Here are a few ways to elevate:
    1. Most boxed mixes call for 3 eggs, use a fourth egg.
    2. Replace the water called for on the package with diary. My favorite is buttermilk.
    3. Add a little more vanilla is never a bad thing. Boost the flavor with an extra teaspoon.
    Jan 3, 2019

    How to make a box cake taste like a bakery? ›

    Step 1: Look at the directions on the cake mix. Step 2: Add one more egg (or add 2 if you want it to be very rich). Step 3: Use melted butter instead of oil and double the amount. Step 4: Instead of water, use whole milk.

    What happens if you make a box cake with milk instead of water? ›

    Most box cake recipes will tell you to add water to the mix. Instead, try adding milk using the same proportions. This will make the cake richer and creamier because it ups the fat content. You can even use buttermilk here for a pleasant tang.

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