10 Vegan Dinner Recipes Even Non-Vegans Will Love (2024)

10 Vegan Dinner Recipes Even Non-Vegans Will Love (1)

Check out these amazing vegan dinner recipes, evennon-vegans will love! These are some healthy, budget-friendly vegan dinner meals you’ll want to try!

Vegan or not, if you haven’t had an opportunity to try a few innovative vegan recipes, you are definitely missing out on some great recipesthat are not only delicious but healthy too! These vegan dinner recipes were all tried by myself, at least once! I loved each and every one of them. The great thing is that they are easy to make, so no spending hours in the kitchen! Also, they are budget-friendly, which makes them perfect for whole families as well.

You don’t have to be vegan to try these awesome vegan dinner recipes. You’ll enjoy every last bit of them and I assure you that you won’t miss the meat at all!

You will find here many great recipes for each taste: starting from ramen soup, casseroles, stews and ending with pizza, burgers, and pasta, I am sure you will find something to love in this list!

Update:I added even more yummy vegan recipes for dinner that you can check out. Don’t forget to tell me which one is your favorite!

Click on the link titlesto access these best vegan recipes.

Vegan Dinner Recipes

1. Ramen with a vegan egg

A steaming bowl of rich, nourishing ramen is one of my favorite options – and this one is so flavourful and packed with delicious veggies and sesame-coated tofu, it’s hard not to love it! And I just know you’ll be amazed and delighted by the vegan egg, you’ll have to give it a go!

10 Vegan Dinner Recipes Even Non-Vegans Will Love (2)

2.Stuffed Aubergines with Tideford Organics Pesto

If you prefer a light, but filling dinner, this recipe for stuffed aubergines is for you! Char-grilled aubergines filled with a delicious mix of quinoa, red pesto and veggies, dressed with plenty of tahini result in a hearty dish without being heavy, and bursting with all the flavors of summer!

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3.Eggplant Casserole – Vegan Greek Moussaka

I always come back to my Greek moussaka when I’m craving a homemade and homey lunch or dinner that has a bit of nostalgic memory of childhood. And this eggplant casserole or vegan Greek moussaka is guaranteed to keep me satisfied and happy for long!

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4.Vegan Paella

I love how the nori sheets give my vegan paella a subtle fish flavor, while staying vegan, filling and full of great texture thanks to the Oyster mushrooms and olives. Even though this recipe needs a bit of time to cook, the entire process is super easy and the results are satisfying and delicious! Give it a try!

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5.Vegan Eggplant Parmesan

Everybody knows about my love for eggplant by now, but this has got to be one of my absolute favorite recipes using them! My take on this Italian classic uses vegan cheese to achieve the ultimate comfort food. Crispy eggplant slices and baked in tons of cheese and tomato sauce – sounds divine, right?

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6.Imam Bayildi

I’m sure you’ll fall in love with this flavourful Turkish recipe of baked eggplant halves filled with soy protein granules and veggies. My version of this authentic Middle Eastern recipe is just as delicious and comforting without the industrial amounts of olive oil prompted by the original recipe! 🙂

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7.Vegan Beef Bourguignon

This recipe for vegan beef bourguignon is the perfect reason to indulge in a big, comforting, flavorful portion of stew on chilly autumn nights. I’ve managed to achieve the perfect texture for my “meat”, and the entire dish is incredibly close to the original French beef bourguignon and equally delicious. You simply have to try it for yourself!

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8.Vegetarian Cacciatore

I simply love classic Italian recipes that can satisfy a big family, and this is one of them! For my version of vegetarian cacciatore I replaced the rabbit meat from the original recipe with textured soy protein slices, and it results in a nourishing dinner – light but filling and full of veggies!

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9. Green Chickpea Patties with Tahini

These green chickpea patties with tahini sauce are not only deliciousbut healthy too! Packed with proteins and amazing flavors, I’m sure these chickpea patties will soon become your favorite too!

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10. Vegan Shepherd’s Pie

Shepherd’s pie doesn’t need meat when vegan alternatives are available! Mushroomsand vegetables, plus all the required spices, will make the filling delicious and “meaty”. Give it a try!

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11. Spicy Vegan Lentil Cakes

These spicy vegan lentil cakes are perfect for satisfying your spicy food cravings! They’re easy to make, protein-rich and have a spicy and smoky flavor!

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12. Sweet Potato Quinoa Burgers

Prepare the quinoa and sweet potatoes properly, and the rest of this seemingly complex recipe will be a cinch!Add your favorite veggies and sauces and you’re in for a treat!

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13. Vegan Mac n Cheese

This vegan version of mac ‘n’ cheese is way healthier than how it is normally prepared. The cheese is replaced by cashews and veggiesand you can sprinkle vegan parmesan on top if you want to achieve a real delicacy!

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14. Brown Rice Mushroom Pilaf

Brown rice is better for health as compared to basmati, jasmine or regular old white rice. Onion, garlic, and vegetable broth are adequate for taste purposes. I’m sure you will love this amazing pilaf!

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15. Vegan Bolognese

Green lentils, carrots, bell pepper, yellow onion, garlic, oregano, basil – the list of ingredients might be a little long, but the end result is definitely worth it. This vegan bolognese recipe is so tasty, you simply have to try it yourself!

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16. Vegan Alfredo Pasta

The rich and creamy vegan Alfredo sauce makes thischeesypasta recipetaste fantastic. The pasta just melts on your tongue, so you keep asking for more! Check it out!

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17. Spicy Carrot Penne Pasta

The fiery color exudes a spicy vibe due to the mustard and parsnip sauce. Tomato paste, carrots, basil, and oregano blend into an exciting and delicious concoction. Sounds perfect, right?

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So calling all non-vegans – you won’t know it until you try – please do so, and let me know how you liked these recipes. I’m sure you will find at least a favorite here!

10 Vegan Dinner Recipes Even Non-Vegans Will Love (2024)

FAQs

What is surprisingly not vegan? ›

Candy. Candy includes many possible non-vegan ingredients, including sugar, honey, carmine, gelatin, shellac, and dairy. Most of these ingredients should sound familiar. Shellac is a “confectioner's glaze” and a varnish, the same as used on floors.

What food is surprisingly vegan? ›

18 Snacks and Foods You Didn't Know Were Vegan
  • Sriracha Mayo. I'm just as surprised as you are that Flying Goose's brilliant sriracha mayo is completely plant-based. ...
  • Hackney Gelato Dark Chocolate Sorbetto. ...
  • Lotus Biscoff Spread. ...
  • Lindt Excellence 70% Dark Chocolate. ...
  • Ritz Crackers. ...
  • Jacob's Cream Crackers. ...
  • Oreos. ...
  • Twiglets.
Jan 11, 2023

What foods do vegans love? ›

Protein from beans, legumes, nuts, seeds, tofu, tempeh and seitan, along with healthy fats from avocado, nuts, seeds, and coconut and olive oils, can also keep your blood sugar stable. High-protein vegan diet: Protein is one of the nutrients often lacking in a vegan diet.

What fruit is not vegan? ›

Fruits and vegetables are a staple of the vegan diet. While avoiding all animal products like meat, dairy, and eggs, vegans often supplement their meals with plenty of fresh plant varieties. But there's one pesky fruit, the fig, that doesn't exactly fit into the "vegan-friendly" category.

Are Oreos vegan? ›

Many vegans refer to Oreos as “accidentally vegan,” meaning they don't contain animal products — but they weren't created to be a specifically vegan treat. Oreos do not contain milk, eggs, or any other animal-derived products, so they are technically vegan in that sense.

What is the most eaten vegan food? ›

Most vegan diets include beans in at least one meal per day, including lentils, chickpeas, black beans, pinto beans and many more. Many vegans consume soy-based proteins such as tofu and tempeh; their mild flavor makes them a great substitute for meat in stir-fries, soups and stews.

What is a super vegan? ›

Super vegans are committed to a plant based diet and look for products certified by The Vegan Society, Cruelty Free International and other reputable organisations. There are multiple benefits of veganism but most people are attracted to the impact it has on farmed animals and fish.

What does 100% vegan eat? ›

A vegan diet is based on plants (such as vegetables, grains, nuts and fruits) and foods made from plants. Vegans do not eat foods that come from animals, including dairy products and eggs.

What's a vegan snack? ›

Fruit and Nut Butter

Fruit and nut butter, made from blended nuts, is a delicious vegan snack with many nutritional benefits. Fruits provide fiber, vitamins and minerals, while nut butters are rich in fiber and protein that can help you feel full and energized (1, 2, 3 ).

Can vegans have beer? ›

Most beers are vegan. Beer is typically prepared from barley malt, water, hops, and yeast, making it suitable for most vegans. Unfortunately, there are some styles that use non-vegan finings in their brewing process, which means that some beers are not suited for people attempting to live a cruelty-free lifestyle.

What not to ask a vegan? ›

22 Things Not To Say To A Vegan
  • Where do you get your protein? ...
  • Just have a little of this (non-vegan food), I won't tell anyone! ...
  • I just love a rare steak. ...
  • God wants us to eat animals. ...
  • How can you live without bacon?? ...
  • You don't make friends with salad. ...
  • Don't you care about people? ...
  • How do you know someone's a vegan?
Oct 22, 2015

What do vegans tend to lack? ›

Intake and status of vitamin B12, vitamin D, iron, zinc, iodine, calcium and bone turnover markers were generally lower in plant-based dietary patterns compared to meat-eaters. Vegans had the lowest vitamin B12, calcium and iodine intake, and also lower iodine status and lower bone mineral density.

What do vegans drink? ›

There are a lot of drinks you can enjoy when following a vegan diet. Besides water, black coffee, and tea, you can have different types of plant-based milk, fruits and vegetable juices, smoothies, and healthy fizzy drinks like FUL® sparkling spirulina beverages.

What am I missing as a vegan? ›

To avoid a deficiency, a person should consume nutritious plant-based foods and consider taking supplements. Unless a person plans their vegan diet very carefully, they may need to take supplementary vitamin B12 and iron. A person may also need supplementary vitamin D, iodine, and omega-3 fatty acids.

What are vegans missing out on? ›

A meatless diet can be healthy, but vegetarians -- especially vegans -- need to make sure they're getting enough vitamin B12, calcium, iron, and zinc. The Academy of Nutrition and Dietetics warns of the risk of vitamin B12 deficiencies in vegetarians and vegans. Vitamin B12 is found naturally only in animal products.

What foods are surprisingly not vegetarian? ›

15 Surprising Foods That Aren't Vegetarian
  • Vegetable Soups. Though you'd think most veggie soups are vegetarian, many canned varieties and cafe recipes include beef or chicken stock. ...
  • Frosted Mini-Wheats and Lucky Charms. ...
  • Altoids. ...
  • Candy Corn. ...
  • Tortillas. ...
  • Certain Vitamins. ...
  • Processed Sugar. ...
  • Red Candies.
Jul 27, 2017

Are bananas vegan? ›

Bananas are a type of fruit that are typically considered to be a vegan food, as they do not involve the use of any animal products in their production or harvesting. They are a good source of vitamin B6, vitamin C, potassium, dietary fiber, and antioxidants.

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